Looking for a unique dining experience in Tivoli? Look no further! The Taverna di Dracula is a hidden gem that offers traditional Romanian dishes prepared with love and care. Run by a Romanian family, the restaurant is known for its warm hospitality and delicious homemade food.
One of the highlights of the menu is the mouthwatering 'pecoraro' dish - fried polenta stuffed with sheep cheese, topped with sour cream and a perfectly cooked egg. The flavors are simply divine!
But it doesn't stop there. The antipasti selection is a treat for the taste buds, featuring a variety of cured meats and cheeses accompanied by homemade jams. And don't forget to save room for the dessert of Dracula, a delightful treat made with homemade jam and freshly fried pastry.
The cozy atmosphere of the restaurant, especially the cave-like section, adds to the overall charm of the place. The owner's kindness and attention to detail make you feel right at home.
Although the prices are reasonable, the unexpected generosity of the staff, who offer complimentary drinks throughout the meal, makes it even more worthwhile. It's a dining experience you won't easily find in other Italian restaurants.
So why wait? Come and experience the authentic Romanian cuisine at its best at Taverna di Dracula!
Experience the authentic Romanian cuisine at its best!
